Pita with Herby cream cheese and avocado!
You make it by...
Toasting two halves of whole grain pita and then splitting each of them in to two thin halves of halve {Oh yeah, that's a quarter..}
Next you spread each quarter with a thin coat of 'Philadelphia herbs' Or something like that!
Lastly cut up some pieces of avocado and put them on the top!
EAT!
Oh and to make it even better try having a mug of green tea as well!
Peace out.
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